This is what you need.
1 can of whole green chilies.
4 tablespoons of flour.
Can evaporated milk 12.
First start off by heating your oven to 350 degrees.
2 In a medium bowl, add flour, salt, eggs and evaporated milk. Use the whisk to stir.
3 Pour half the batter in a 9x13 baking dish in the bottom of a can of chilis dish.Open and place them in the bottom of the dish. Get your cheese and sprinkle over the rest of the chilis you pour batter on top of the chilis.
Add lots of cheese.
Add the cream.